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News & Articles By Zoey Sky
11/02/2026
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By Zoey Sky
BHA and BHT: Synthetic Preservatives Found in Food and Consumer Products
Butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are synthetic antioxidants used as preservatives in food and manufacturing. The David Suzuki Foundation, a non-profit organization that works to conserve and protect the natural environment and to help create a sustainable Canada, includes BHA and BHT in its “Dirty Dozen” list of cosmetic ingredients to avoid [1][2]. […]
10/27/2026
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By Zoey Sky
Titanium Dioxide: Uses, Safety Concerns and Regulatory Status
Titanium dioxide is a mineral used as a pigment, opacifier, and ultraviolet (UV) filter in cosmetics, sunscreens, and personal care products, according to industry documents. The ingredient is also used in food, where it brightens and whitens products, and its presence in everyday items has drawn attention from regulators and consumer advocacy groups. It appears […]
10/13/2026
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By Zoey Sky
12 Common Foods Raising Cancer Concerns: Which Ones Deserve a Closer Look?
While genetics and environmental exposures contribute to cancer development, the American Oncology Institute (AOI) warns that research consistently shows certain foods can significantly elevate the chances of developing the disease [1]. The institute also highlights 12 cancer-causing foods to avoid and promotes healthier diet choices [1]. A 2026 report published by NaturalNews.com stated that a study […]
10/12/2026
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By Zoey Sky
From Packaged Snacks to Fast Food: How Diet Choices May Influence Cancer Risk
The Brown University Health Cancer Institute published a report on Aug. 12, 2019, examining a possible association between ultra-processed foods and cancer risk. The report cited National Cancer Institute (NCI) data stating that the lifetime risk of being diagnosed with any cancer in the United States is 39.% for men and women. The report stated […]
10/09/2026
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By Zoey Sky
Build a Healthy Plate Instead: Report Lists Six Foods That May Increase Cancer Risk
A Healthline report has identified six categories of food and drink that may increase the risk of some cancers: processed meats, fried foods, overcooked foods, dairy, sugar and refined carbohydrates, and alcohol [1]. A NaturalNews.com article described the standard American diet as one that typically consists of “a myriad of processed carbs, processed meat products, […]
10/08/2026
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By Zoey Sky
Time to Quit: WHO Says No Level of Alcohol Consumption Is Safe
The World Health Organization (WHO) published a statement in The Lancet Public Health on January. 4, 2023, saying that no safe amount of alcohol consumption exists. The statement, issued by WHO’s Regional Office for Europe, said the risks and harms associated with drinking alcohol have been systematically evaluated over the years and are well documented […]
10/07/2026
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By Zoey Sky
Dietitian Lists Five Food and Drink Groups Linked to Cancer
A clinical dietitian at the University of Texas MD Anderson Cancer Center identified five food and drink categories that have been linked to cancer in a medically reviewed article published by the center on Nov. 2, 2023. Dietitian Alyssa Tatum explains why, and what to eat instead [1]. Tatum outlined each category and offered guidance […]
09/27/2026
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By Zoey Sky
Your Daily Beauty Routine Could Come With a Chemical Catch: Understanding Ensulizole
Sunscreen is designed to protect skin from ultraviolet radiation, but the ingredients responsible for that protection can themselves attract toxicological scrutiny. One such compound is ensulizole, a water-soluble ultraviolet (UV) filter widely used in sunscreens and cosmetics. Although current evidence does not establish ensulizole as a significant human health hazard when used at permitted concentrations, […]
09/16/2026
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By Zoey Sky
WARNING: 10 Cosmetic Ingredients Under Toxicological Scrutiny
Cosmetics are designed to make skin, hair and nails look, smell and feel better. Yet the chemistry behind those effects can be considerably less appealing. Preservatives, solvents, fragrances, pigments, plasticizers and other functional ingredients can expose consumers to substances associated with irritation, sensitization, endocrine activity, reproductive effects or, in some cases, carcinogenicity. That does not […]
09/11/2026
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By Zoey Sky
Dangerous Cosmetics Alert: Why Stearalkonium Chloride and Synthetic Colors Are Chemtrails for Your Skin – A Direct Attack on Human Health
Cosmetics are often marketed as products that make hair, skin and appearance look healthier, but the ingredient lists can tell a less appealing story. Among the chemicals that deserve closer attention are stearalkonium chloride and synthetic colors. These substances serve practical formulation purposes, yet their potential for irritation, allergic reactions and unnecessary chemical exposure raises […]
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